Description
This indulgent, full-bodied single-origin coffee hails from the Guji highlands of Ethiopia, meticulously crafted from heirloom varietals. It holds the prestigious G1 grade, the highest quality designation, and undergoes a natural processing method.
Delighting the palate, this coffee unfolds with flavors ranging from white grape and succulent mango to tropical papaya. Subtle notes of delicate tea rose and a hint of sweet candy add layers of complexity. Meticulously crafted, this coffee transcends the ordinary, promising not just a cup but a celebration of the senses.


Reviews
There are no reviews yet.